A pork chop, like other meat chops, is a loin cut taken perpendicular to the pig's spine and is usually a rib or part of a vertebra. Pork chops are unprocessed and leaner…
Source: Ebony Magazine January 2001 Shrimps and Prawns Shrimp and prawns are types of seafood that are consumed worldwide. Although shrimp and prawns belong to different suborders of Decapoda, they are…
A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking…
Champagne (/ʃæmˈpeɪn/, French: [ʃɑ̃paɲ]) is a sparkling wine that originated and was produced in the Champagne wine region of France under the rules of the appellation, that demands specific vineyard practices, sourcing of grapes…
source: Ebony Magazine January 2001 Black-eyed peas: The black-eyed pea or black-eyed bean is a legume grown around the world for its medium-sized, edible bean. It is a subspecies of the cowpea,…