Jell-o Magic Milkshakes recipe
source: Kraftfoods.com Description of Jell-o Jell-O is sold prepared (ready-to-eat), or in powder form, and is available in various colors and flavors. The…
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Maple Rob Roy recipe
source: Food Network Magazine November 2021 The Rob Roy is a cocktail consisting primarily of whisky and vermouth, created in 1894 by a bartender at the Waldorf Astoria in Manhattan, New York City. The drink…
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Prosecco-Pear Sparkler recipe
source: Food Network Magazine November 2021 Prosecco (pear sparkler) Prosecco (/prəˈsɛkoʊ, proʊ-/; Italian: [proˈsekko]) is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli Venezia…
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Cran-Rosemary Mocktail recipe
source: Food Network Magazine /November 2021 Non-Alcoholic Mixed Drinks like mocktails Non-alcoholic cocktails often resemble alcoholic cocktails without any liquor. They can be a blend…
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Champagne Punch recipe
Champagne (/ʃæmˈpeɪn/, French: [ʃɑ̃paɲ]) is a sparkling wine that originated and was produced in the Champagne wine region of France under the rules of the appellation, that demands specific vineyard practices, sourcing of grapes…
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Cranberry-Plum Sangria recipe
source: Oprah Magazine November 2013 Sangria Sangria (English: /sæŋˈɡriːə/ sang-GREE-ə, Portuguese: [sɐ̃ˈɡɾi.ɐ]; Spanish: sangría [saŋˈɡɾi.a]) is an alcoholic beverage originating in Spain and Portugal. A punch, sangria traditionally consists of red wine and chopped fruit, often with other ingredients or spirits.…
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Wine Punch
Wine is an alcoholic drink typically made from fermented grapes. Transition words, such as "moreover", "additionally", and "furthermore", can be used to enhance…